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  • BSI
    BS EN 18082:2026 Foods of animal origin. Multimethod for the determination of pesticide residues using LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE
    Edition: 2026
    $556.95
    / user per year

Description of BS EN 18082:2026 2026

This document specifies a method for the analysis of pesticide residues in foods of animal origin with a low fat content, such as meat/muscle, egg or milk by LC-MS/MS. Because of the low material requirements for miniaturized processing and the few work steps, the process is particularly time and cost-saving with high reliability and effectiveness. The method has been collaboratively studied on a number of commodity/pesticide combinations. Precision data are summarized in Table B.1. Guidelines for calibration are outlined in CEN/TS 17061:2019.

Standard NumberBS EN 18082:2026
TitleFoods of animal origin. Multimethod for the determination of pesticide residues using LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE
StatusDefinitive
Publication Date2026-03-11
Identical National Standard OfEN 18082
DescriptorsAnimals, Food, Food control, Food manufacturing processes, Food processes, Food technology, Determination of content, Pesticide residues, Acetonitrile
ICS67.050 General methods of tests and analysis for food products, 67.120.01 Animal produce in general
CommitteeAW/275
ISBN978 0 539 30956 0
PublisherBSI
Pages46



About BSI

BSI Group, also known as the British Standards Institution is the national standards body of the United Kingdom. BSI produces technical standards on a wide range of products and services and also supplies certification and standards-related services to businesses.
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